Entradas frias
Chopped fresh tomato, herbs, and extra virgin olive oil on toasted sourdough bread.
Delicious fresh pesto made with pine nuts, fresh mozzarella, and balsamic reduction.
Fresh mozzarella, gorgonzola, spicy gorgonzola, and Grana padano, accompanied by honey for a perfect contrast between smoothness, intensity, and sweetness.
Figs stuffed with Gorgonzola cheese, accompanied by prosciutto, arugula, cheese sauce, and balsamic reduction.
Grana Padano cheese accompanied by fresh mozzarella marinated in extra virgin olive oil, salt, and pepper, offering a delicate blend of flavors. Served with honey for a sweet touch that enhances the experience.
Fresh salmon carpaccio with a mix of fennel, pearl onions, capers, arugula, cherry tomatoes, and a lemon dressing with extra virgin olive oil.
Beef carpaccio with arugula and Grana Padano cheese, dressed with olive oil and lemon.
Queso fresco Italiano con exterior de mozzarella y un corazón de crema fresca.
Fresh and delicious Burrata with cherry tomatoes marinated in olive oil and balsamic vinegar, along with a special beet-based dressing from the chef.
Creamy burrata with fresh pesto, pine nuts, and marinated cherry tomatoes.
Delicious and fresh Burrata with olive oil, pepper, and slices of prosciutto.
Freshly sautéed apple with sugar served with Burrata, extra virgin olive oil, and sea salt and pepper.
Entradas Calientes.
Crispy traditional focaccia with olive oil, tomato, basil, and fresh mozzarella cheese.
Exquisite focaccia with extra virgin olive oil, garlic, arugula, cherry tomatoes, and balsamic reduction.
Delicious Focaccia with Truffle Oil and prosciutto with fresh burrata.
Our delicious focaccia with rosemary, olive oil, garlic, and sea salt.
Pan-fried New Zealand mussels with cream, saffron, white wine, garlic, and onion.
Crispy squid rings served with exquisite marinara and tartar sauce.
Steamed octopus accompanied by delicate potatoes marinated with green olives, fresh cherry tomatoes, and basil, all seasoned with a touch of extra virgin olive oil and a subtle lemon freshness. Subject to seasonal availability.
Lamb, beef, and pork meatballs cooked in a rich tomato sauce, accompanied by grated Grana Padano cheese and a touch of red wine.
Ensaladas & Sopas
Crispy organic romaine lettuce, slivers of Grana Padano cheese, croutons with our special classic dressing prepared with anchovies, egg, capers, Dijon mustard, and extra virgin olive oil. With chicken ₡ 13,400, with shrimp ₡ 19,400, with salmon ₡ 16,900
Buffalo mozzarella cheese with natural tomato, pesto, fresh basil, extra virgin olive oil, and balsamic vinegar reduction.
An exquisite combination of fresh produce in the best Italian style, with tomato, cucumber, red onion, Kalamata olives, feta cheese, extra virgin olive oil, salt, and mint.
A delicious combination of organic mixed greens, caramelized peaches, cherry tomatoes, strozzapreti, balsamic vinegar dressing, olive oil, and old-fashioned honey mustard.
Classic vegetable soup served with Genoese-style pesto.
Vegetable sofrito where onion and garlic blend with fresh tomato, creating something truly delicious for the palate.
Nuestros Risottos
A traditional Italian dish combining risotto with butter, mascarpone cream, asparagus, almonds and shrimp, flavored with lemon zest.
Creamy Italian rice with porcini mushrooms, black truffle cream, and Parmesan cheese.
Prepared with our pomodoro sauce flavored with basil and our seafood.
Pasta
Traditional lasagna with our Bologna-style meat ragu, slow-cooked for six hours.
Traditional Italian recipe with shortcrust pastry, freshtomato, basil, fresh mozzarella cheese, and extra-virgin olive oil.
We also offer whole-wheat pasta and gluten-free pasta with your choice of sauce: tomato, gorgonzola cheese, mushrooms, or sautéed with tomato, garlic, and extra-virgin olive oil.
Short pasta, sun-dried tomato, petit pois, white onion, in a tomato and sweet cream sauce, served with shavings of Grana Padano cheese.
Fresh artisanal fettuccine pasta in Aurora sauce, with smoked salmon, cherry tomatoes, basil, dill, and capers.
Fettuccine with our delicious meat ragu slow-cooked for six hours.
Fresh artisanal fettuccine pasta in Alfredo sauce made with sweet cream, salt, pepper, and nutmeg.
Fresh artisanal fettuccine pasta in pesto sauce, a classic combination of basil, Grana Padano cheese, pine nuts, garlic, and extra virgin olive oil.
Fresh artisanal pasta. Spaghetti with delicious fresh seafood in a natural tomato sauce and chili flakes.
Fresh artisanal spaghetti pasta with our exclusive tomato and basil sauce.
Ravioli filled with porcini mushrooms and ricotta cheese in our exclusive truffle and Parmesan cheese cream.
Tagliatelle with classic Italian carbonara sauce.
Carnes
Our classic tenderloin medallion in peppercorn sauce, flambéed with cognac, demi-glace, and cream. Served with saffron risotto and grilled asparagus.
Juicy chicken breast in a natural tomato sauce with oregano, fresh mozzarella cheese, and Grana Padano cheese, accompanied by angel hair pasta sautéed in olive oil and garlic.
Thinly sliced grilled sirloin, served with arugula salad, extra virgin olive oil, balsamic vinegar, and shavings of Granapadano cheese.
Pescados
Salmon fillet in a creamy dill sauce, served with buttered sautéed potatoes, lemon parsley, zucchini, and grilled asparagus.
Grilled fish finished with fish stock, asparagus, black olives, and cherry tomatoes. A side dish of your choice: rosemary potatoes, mashed potatoes, half pasta with garlic and olive oil, and grilled vegetables.
Fresh grilled white fish fillet finished in a mild fish broth, olives, cherry tomatoes, asparagus, and olive oil. A side dish of your choice: rosemary potatoes, mashed potatoes, half pasta with garlic and olive oil, and grilled vegetables.
Pasta Artigianale al Forno
Pizza sauce, creamy fresh mozzarella cheese, basil leaves, and extra virgin olive oil.
Cured ham, pizza sauce, fresh mozzarella cheese, and mushrooms.
Delicious and crispy artisanal pizza in the best Italian style, with pizza sauce, fresh mozzarella cheese, and salami.
Clams cooked with white wine, garlic, onion, a touch of butter, truffle oil with mozzarella cheese and marinated cherry tomatoes.
Pizza sauce, mozzarella cheese, fresh burrata, prosciutto, and balsamic reduction.
Fresh spaghetti pasta, made in a wheel of Parmigiano-Reggiano cheese, impregnating the pasta as the creaminess of the cheese melts with the spaghetti, markingthe notes of the aromas and flavors of one of the most famous cheesesof the world: formaggio Parmigiano-Reggiano.
Gorgonzola dolce cheese, pecorino Romano, granapadano, dolce provologne, eggplant vegetables, zucchini, sweet chili, fresh tomato, cherry tomato, milano salami and campagnolo, mortadella bologna, prosciutto, speck, artichokes, croquettes of bread and fig jelly, served with buffalo burrata.
Pepino, Pimienta, rosa con indian Tonica.
Limón, naranja, tónica.
Limón, naranja Bitters de Pomelo Indian Tonica
Limón, albahaca, tónica.
Naranja romero, tónica.
Aperol, Prossecco, Soda
St Germain, Prossecco, Soda.
Campari, Prossecco, Tónica.
Arancia, Prossecco, Soda.
Cocteles refrescantes libres de alcohol.
Pectina de Frambuesa natural, jugo de naranja y splash de jengibre.
Pectina de arándanos natural, zumo de limón, hierba buena y splash de soda.
Pectina de pepino, albahaca, zumo de limón y splash de soda.
Frutos rojos y tónica aromática
Pomelo, toronja, romero tonica fever tree light
Fresa, albahaca, tónica aromática
Naranja romero fever tree light
Manzana verde, hierba buena, Indian Tónica. (Cocktail de autor)
Naranja, Manzanilla, Tónica.
Burbon, Martini Rosso Angostura.
Gin Noily Pratt
Gin Noilly Pratt
Gin Vermouth Rosso, Licor de Maraschino, Gotas de Naranja.
Malto Singolo
Limón, naranja, tónica.
Limón, naranja Bitters de Pomelo Indian Tonica
Limón, albahaca, tónica.
Naranja romero, tónica.
Aperol, Prossecco, Soda
Campari, Prossecco, Tónica.
12 años
18 años
12 años
18 años
Gold
Blue
12 años
12 años
Rojo, Blanco, Negro, Pomegranate.
Tónica, Light
₡ 7,900
Delicioso cocktail refrescante a base de Grey Goose y una frescura de licor de melón que se equilibra en armonía con limón.
La mezcla perfecta entre vodka y Aperol que se unen para crear una bebida espirituosa de mandarina con gaseosa de piña preparada de la Toscana para una combinación sorprendente.
Una exquisita combinación de Mezcal y Agave natural con un toque de limón y Ring de tajín
Desde Italia con nuestros destilado limoncello con un toque de proscecco al estilo Terrazza Toscana.
El campará y el vermouth junto con la suavidad de la espuma te llevan a una experiencia al estilo nuestro de glamour y sabor.
Fusión intrigante a base de mezcla dándole un toque ahumado con la combinación una espuma de Tamarindo natural creando un equilibrio sofisticado y audaz.
Combinación perfecta entre bourbon y agave natural con un toque de angostura.
Tequila Premium don Julio reposado e infusionado con te de Lapsag Sounchang miel de agave con ring de sal chipote dándole un toque exótico y ahumado.
A base de fruta fresca de temporada preparada con nuestro Tequila 1800 reposado y un toque de pomelo para disfrutar de nuestra Terrazza.
Una bebida refrescante a base de nuestro ron diplomatico con sumo de limón miel de agave cerveza de jengibre y un toque de angostura.
En nuestro restaurante terrrazza toscana nos hemos dado la tarea de seleccionar muy detalladamente nuestra carta de vinos y cada uno de nuestros vinos para satisfacer los paladares mas exigentes con una excelente gama de vinos elegantes tintos blancos frutosos espumantes para esa noche inolvidable. Una excelente comida siempre debe ir acompatiada de un excelente vino, por eso sin duda encontrar el maridaje perfeccto para cualquiera de nuestros platillos. Los invitamos a vivir una experiencia inolvidable en un ambiente de clase y relajado.
Precios por copa/botella
🇫🇷 France - Sauvignon Blanc
🇺🇸 USA - Chardonnay
🇪🇸 Spain - Verdejo
🇮🇹 Italy - Pinot Grigio
🇪🇸 Spain - Tempranillo
🇫🇷 France - Sauvignon Blanc
🇮🇹 Italy - Pinot Grigio
🇺🇸 USA - Reserve Chardonnay
🇮🇹 Italy - Pinot Grigio
🇫🇷 France - Chardonnay
🇮🇹 Italy - Moscato Bianc
Precios por copa/botella
🇫🇷 France - Pinot Noir
🇦🇷 Argentina - Malbec
🇪🇸 Spain - Tempranillo
🇮🇹 Italy - Rondinella, Corvina y Oseleta
🇪🇸 Spain - Tempranillo
🇮🇹 Italy - Chianti
🇺🇸 USA - Cabernet Sauvignon
🇪🇸 Spain - Nero d Avola
🇪🇸 Spain - Tempranillo
🇦🇷 Argentina - Malbec
🇮🇹 Italy - Chianti, Sangiovese, Cabernet Sauvignon
🇺🇸 USA - Pinot Noir
🇪🇸 Spain - Tempranillo
🇪🇸 Spain - Rioja
🇺🇸 USA - Cabernet Sauvignon, Merlot, Zinfandel
🇪🇸 Spain - Tempranillo
🇦🇷 Argentina - Cabernet Sauvignon
🇨🇱 Chile - Carmenere
🇮🇹 Italy - Manduria
Exclusivas botella
🇺🇸 USA - Cabernet Sauvignon
🇺🇸 USA - Cabernet Sauvignon
🇺🇸 USA - Pinot Noir
🇮🇹 Italy - Rondinella, Corvinone
🇪🇸 Spain - Tinta de toro, Tempranillo
🇮🇹 Italy - Nebbiolo
🇮🇹 Italy - Nebbiolo
🇮🇹 Italy Toscana - Sangiovese Grosso
🇮🇹 Italy - Sangiovese
Precios por copa/botella
🇮🇹 Italy - Glera
🇫🇷 France - Champagne blend
🇫🇷 France - Champagne blend
🇦🇷 Argentina - Chardonnay, Malbec
🇪🇸 Spain - Macabeu Xarel- Lo- Parellada i Chardonnay
🇪🇸 Spain - Macabeu Xarel- Lo i Parellada
Precios por copa/botella
🇫🇷 France - Grenache, Cinsault, Syrah
🇦🇷 Argentina - Malbec
Manzana caramelizada, servido a temperatura caliente con galleta de la casa, Almendra tostada, Gelato italiano y un toque de Canela
Espectaculares crepas al estilo Terrazza Toscana, rellenas de Nutella y fresa acompañados de Gelato de vainilla y topping de chocolate
Receta tradicional italiana, a base de dedos de señora queso mascarpone, café y amaretto
Postre típico de la región italiana de Piamonte, elaborado de una forma similar a un flan con el equilibrio perfecto entre la nata y el dulce ligero
Delicado pie elaborado con limón fresco, cubierto con suave merengue italiano
Delicioso volcán relleno de chocolate líquido servido caliente, con gelato de vainilla
Deliciosa combinación de gelato italiano y espresso
Es un postre italiano en forma de tubo que consiste en masa de hojaldre frita rellena con un relleno de queso dulce y cremoso
